Sunday, as a nature lover, isn’t about relaxation for me; I seek to absorb the sights, sounds, smells, and the sheer power of being alive to enjoy this day. Every Sunday morning, I ride my bike to off-road paths, exploring areas I’ve never been to before to find a place…
Tag: Culturekurry
Poetry and the language of Coffee
My countless hours are spent at a coffee shop where I finish most of my writing. Many fictional characters are born out of my imagination, and a few of them take shape from the folks I observe at the coffee shop. Quite a few of my poems are based on…
Delish Vegetable Hamburger
Despite its name, the Veggie Burger with Egg is not only a tasty meat alternative but also a simple and enjoyable recipe to prepare. Packed with essential nutrients, it offers a nutritious and satisfying option for those looking to replace traditional chicken or meat burgers in their diet. Prep time…
Healthy Tuna Cutlets for Tuna Tuesday
Tuna Cutlets Most of the canned tuna fish is used in sandwiches, salads, and wraps. I tried using it in a new recipe – Tuna Cutlets. Many ingredients are the same as in the making of Tuna Appam, with the addition of bread, sriracha sauce, and flour. The intention of…
Easy 10 minute Prawns Masala Recipe
Actress Lennon Parham once said, “The smell of shrimp is comforting.” Truly, shrimp or prawns are one of the most comforting foods to relish. With so many varied ways to cook, it becomes more and more exciting for me to cook every time I lay my hands on fresh prawns….
Main Course
Tempting and appetizing Okra Masala recipe
Master the art of cooking Okra (Bhindi) Masala, Restaurant Style with this simple yet flavorful recipe. By combining fresh okra, aromatic spices, tangy tomatoes, and just a hint of oil, you can elevate this often underrated vegetable into a delightful culinary creation. In just twenty minutes, you can create a…
“Delicious homemade Mushroom Biryani made in a pressure cooker.”
I absolutely love mushrooms, particularly the common edible white button mushrooms. I enjoy trying them in various forms, from omelettes to biryani. These mushrooms are mainly composed of water with small amounts of carbohydrates, proteins, and minerals. While certain mushrooms like shiitake add an umami element to food, for me,…
“Two delicious desserts for Janmashtami”
“For special occasions like Janmashtami, I have a deep affection for Indian desserts. I often find myself cooking and indulging in Gajar Halwa and Rabri. These two sweet dishes hold a special place in my heart and never fail to delight my taste buds. With their rich and luscious flavours,…
Discover the irresistible taste of Authentic Mutton Chop Fry Masala.
Mutton Chop Fry Masala As a connoisseur of mutton, I’ve observed that mutton enthusiasts can be divided into two categories: those who appreciate meaty portions like thigh and neck, and those who savor slicing through the bone. I happen to fall into the latter category. My taste buds are always…
How to cook a rich and creamy Mushroom & Butter Chicken
This delectable dish features a rich and flavorful spread of buttery gravy infused with an abundance of mushrooms and succulent pieces of chicken. The mushrooms are meticulously sautéed in a luscious butter, allowing them to absorb the savory flavors, before being artfully combined with a tantalizing blend of spices to…
