Moong Dal is a nutritious legume that boasts a wealth of fibre, protein, healthy fats, and carbohydrates, along with all the essential nutrients your body needs. Its creamy texture and earthy flavour make it a delightful addition to any meal, pairing beautifully with both fluffy rice and soft roti. This…
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Master the art of cooking Chicken Kabuli
The combination of chicken and chickpeas may seem unexpected, but it results in a surprisingly delectable dish that will tantalize your taste buds. The succulent, tender chicken bursts with flavour, while the chickpeas add a delightful crunch that contrasts beautifully with the meat. This harmonious blend creates a transformative experience…
Refreshing new recipe – Tuvar Ka Pulao
Last week, we delighted in the vibrant flavours of Hari Tuvar Ki Subzi, and this week, we’re excited to embark on a culinary journey with Tuvar ka Pulao. With the mercury dipping and a chill in the air, it’s the perfect time to indulge in cosy comfort food that warms…
Lean Protein and nutritious recipe for Paalak Chicken
A few days ago, I shared the recipe for Chicken Hara Masala. https://culturekurry.com/wp-admin/post.php?post=670&action=editLet me present another similar recipe which is richer and smoother in texture and that is – Paalak Chicken.This recipe is perfect for those who are serious about their fitness journey. It harnesses the incredible benefits of Popeye’s…
Maharashtrian-style Fish and Prawns Fry
In the earlier blogs, I have shared recipes for Punjabi Fish Fry, Continental Fish, Prawn stir fry etc. Now let’s go behind the range and cook something sizzling and yummy Maharashtrian-style Fish and Prawns Fry. Since the weekend was action-packed in sports with Premier League games lined up and the…
The ultimate guide to cooking homemade Seekh Kebab
Chicken Seekh Kebab The rains have been setting in nicely in the evenings for the past week. This creates the perfect atmosphere for enjoying succulent Seekh Kebabs. Due to a lack of time to prepare dinner, I decided to use chicken instead of mutton, as chicken is easier to grill…
How to cook delicious Potato Chilli
Prep Time – 15 minsCook Time – 15 minsTotal Time – 30 minsServes – 2 Ingredients :Potatoes – 200 gmCapsicum – 25 gmOnion – 25 gmGarlic – 2 to 3 flakesSesame Oil – 20 mlVegetable stock – ½ cup.For Chilli sauce :Red Chillies – 15 gmsGarlic – 8 to 10…
Easy and delicious recipe – Paneer Chilli
When it comes to preparing vegetarian snacks, this recipe for Paneer Chilli Dry is a complete game-changer. This dish not only adds a delicious Indo-Chinese fusion option to the snack table but is also a huge hit with everyone who tries it. I prefer to prepare it as a semi-dry…
Easy 4 step Recipe for the most yummy Spaghetti
“This easy-to-cook spaghetti is cheesy to the core, and the taste is further enhanced with burnt garlic and roasted cherry tomatoes. A meal under twenty minutes is what one needs when on the go or when you simply need to crash into bed without much cooking to do. Try this…
How to cook Devilled Chicken
I have made a small modification to the original recipe. Instead of using red chillies, I opted for green chillies to reduce the spiciness and removed the necessity to add thin and thick coconut milk separately. Instead, I added the thick coconut milk and tamarind juice in one go. The…
